We had the pleasure of partaking in afternoon tea straight from a dear friend's garden. Amazingly enough, amidst a full- on house renovation, these gorgeous gems were tended to and the crop yielded a generous bounty. Red ripened tomatoes that were still a bit warm from basking in the sun.
Showing posts with label fresh. Show all posts
Showing posts with label fresh. Show all posts
Thursday, March 19, 2015
Sunday, January 27, 2013
What's In Season? Fresh Delicious Corn!
How delicious is fresh corn in the summer? Here in the lower hemisphere, the corn is coming to peak season right now with fresh lots showing up in markets all over town. Better than that sweet crunchy flavor are the prices which speaks volumes to buying vegetables in season. You will eat more healthful foods and save heaps by purchasing produce when it is naturally ripe and ready. The way nature intended. We have seen and sampled many different variations on toppers for those crisp kernels and here are some of our favorites:
Parmesan cheese
Chili powder
Garlic powder,
Salt & Pepper
Cinnamon
Butter (of course)
Shop these corn accessories today!
Thursday, March 15, 2012
Zedric's Heats Up the Power Lunch

Our most recent lunch outing was to Zedric’s, a local gourmet to go spot conveniently near our work place. Zedric’s specializes in creating chef-prepared meals that can be heated up and eaten at their location or taken home to enjoy at your convenience. All of their gourmet selections are quick-chilled and never frozen. They are simply refrigerated and then microwaved for the ultimate convenience of their patrons.
Other than great tasting food, I can honestly say that of equal importance to me is the customer service at any restaurant I visit - and Zedric’s delivers. I was pleasantly surprised by the friendliness of the staff and their genuine willingness to assist me and every customer who walked into their doors, eagerly informing us on everything from the variety of meals, to available portion sizes.
Blackened Tilapia & Butternut Squash Puree |
Upon walking into Zedric’s several large coolers line the walls near the entrance. These coolers offer a dazzling array of chef-prepared meals ranging from breakfast items to lunch and dinner meals, along with salads and sweet snacks. After perusing the cooler, I settled on the Blackened Tilapia and Butternut Squash Puree with a banana bar for a light dessert treat. After ringing me up, my helpful cashier Sasha heated up my food in one of the available microwaves. Honestly speaking, as I waited for my food I was unsure if the taste would measure up to my expectations. However, I trust my fellow food lover and friend who had promised that Zedric’s would not disappoint. I began with the fish and immediately enjoyed the zesty taste of the perfectly blackened tilapia. I was equally impressed that despite being microwaved, the texture stayed perfect, the fish moist and delicious. A small side cup of pineapple vinaigrette accompanied the fish and provided a perfect balance to the spice of the tilapia, adding a cool and refreshing finish. Not to be forgotten is the butternut squash puree, which was both light and buttery at the same time. The taste and texture was rich – minus the guilt. After gobbling up my main course, I set out to enjoy my banana bar. The portion size of this dessert is small enough to prevent a sugar overload, but the flavor delivers in a big way. Fresh banana bread envelopes your taste buds, with a light cream cheese frosting that melts in your mouth as quickly as it went in, and I am not ashamed to say I bought another one for the road.
Zedric's offers up healthy drinking options, too! |
I can say firsthand that a busy lifestyle often does not lend itself well to eating healthy, but Zedric’s makes it easy with their extensive variety of low-carb, Paleo friendly and vegetarian options. Whether you are in need of a sit down meal or a time saving option for home – Zedric’s is a welcomed option for healthy convenience on the go.
Story & Photos by L. Carpenter
Sunday, November 6, 2011
Grand Canyon Squire Inn Delivers 4 Star Fare
While staying at the Grand Canyon Squire Inn in Arizona, we dined on some of the most authentic Mexican food that one can sink their teeth into.
The Coronado Room at this 4.5 Star hotel offers an exquisite fine dining experience for the entire family at prices that are not out of this world. There is an extensive wine list to accompanying regional fare from highly seasoned chefs. They are using some of the freshest available ingredients to create sumptuous and hearty platos that were delicious. Featuring all natural roasted chicken tacos, whole slow-cooked pinto beans and a savory advocado salad, our lunches were the perfect meal before heading out to explore the amazing canyon for hours upon hours. It seems so simple to have a taco plate but when it is done in gourmet style, it is like palette perfection.

Dining tip: Take the family to luxury eateries during the day for lunch whenever possible. The selected menu choices are simple & affordable. They are usually less crowded and the staff will be more accommodating when they don’t have multiple tables to tend to.
Eat Drink & Be Merry!
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